April 26th ’14
Every 4th Saturday of the month, we have our cooking day. The kids became great chefs and experienced the mini buffet style of eating! I’m going to share what we did today.
First, our lesson for the month is about family, the kids illustrated their family. After that, they got the chance to share it in the class. They shared how many members are there in their family and each member’s hobbies. And even their pets too!
After the sharing, we got ready for the cooking. Our goal is to make a custom sandwich.
The kids were grouped to slice the cucumbers, tomatoes and peel the boiled eggs. After that, we cleaned up and set up the table into a mini buffet style. And the result was fantastic!
The kids loved the idea of mini buffet and they have eaten alot! They also had jam as a dessert! Yummy!
Today was really fun! Thanks to everybody’s help. The kids learned the english words for the cooking aspect in a fun way.
Just kids being kids.
Gino J.